Sweet & Spicy Meatballs

The sweet and spicy sauce for these delicious party barbecue meatballs will have your guests coming back for more.

Ingredients
Preparation
  • 36 small meat balls
  • 1 - 16 oz. can Sauerkraut, drain and chop 1 - 8 oz. can cranberry sauce
  • 3/4 cup Sugar Chalet Sweet & Spicy BBQ sauce
  • 3/4 cup water
  • Put all the ingredients in crockpot.
  • Allow to heat up, add Meatballs
  • Keep on low in crockpot for about 1 hour, Adding water as needed.
  • Serve alone or over rice.